Gourmet Line Potato dumplings

Patagolosi n°5

(potatoes, Curcuma, tomato, leaf spinach, beetroot)


Water 57%, mashed potatoes 43% (composed of: water, potato flakes corresponding to 80% potato, cornstarch, wheat starch, soft wheat flour type ' ' 00 ' ', potato starch, salt, skimmed-milk powder, powdered egg yolk, aromas, Soric acid E200, (Curcuma, tomato, beetroot, spinach, in variable proportion). On the outside of the product rice flour about 5%.
Nutritional values: Energy 695 KJ/164 kcal; Total Fats 0 g of which saturated fatty acids 0, 1g; Carbohydrates 37 g of which sugars 1, 6g; Protein 2, 8g; Salt 0, 52g
Produced in an establishment that also uses fish, shellfish, molluscs, egg products, cereals containing gluten, milk and derivatives, celery, nuts.
In abundant boiling water, ready when they come to the surface
Packaged in a protective atmosphere, after opening the package consume within 4 days, storage at temperature from 1 °c to 4 °c, product subject to natural decline in weight.
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