Gourmet Line Potato dumplings

POTATO GNOCCHI WITH SPINACH

Leaf spinach

Ingredients

Water 57%, mashed potatoes 43% (composed by: water, potato flakes that is the 80% of potato, CORN starch, WHEAT starch, soft WHEAT flour type 00 made in Italy, potato starch, salt, skimmed MILK powder, white EGG powder, flavourings, E200), Rehydrated leaf spinach 10%. Outside of the product rice FLOUR 5%.
Made in a factory that also processes fish, crustaceans, shellfish, dairy products, celery, tree nuts.
Cooking time: until they come to the surface
Packaged in a protective atmosphere, do not pierce the package, once the pack has been opened to use within 4 days. Store at temperature not exceeding 3° c. Product subject to weight loss.
1000g ATM ( modified atmosphere) LINE
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